[Neutron] Webinar on the study of lipid structures in membranes and food formulations

[Gregory Smith - STFC UKRI]

Dear all,

I am organising an online seminar about studying lipid structures in membranes and food formulations as part of the LINXS Northern Lights on Food theme (https://www.linxs.se/northern-lights-on-food). The fundamental aim of this series of seminars is to increase the understanding of how researchers can use X-rays and neutrons in studies related to food and health.

The first one in the series will be held on February 8, 2022 from 9:00-12:00 CET. It will feature Luke Clifton from ISIS and Stefan Salentinig from the University of Fribourg.

More information and a link to register can be found at the link below.
https://www.linxs.se/events/2022/1/18/h9hi6pq8rbkzv08f0v51qw0yejozy7

Hopefully see some of you next month!

Kind regards,
Greg

PS. Apologies for any cross-posting.

Gregory Smith (he/him/his)
Instrument Scientist, ISIS Neutron and Muon Source
Science and Technology Facilities Council
gregory.smith at stfc.ac.uk<mailto:gregory.smith at stfc.ac.uk>
Tel: +44 1235 394272 | Mob: +44 7541 207173


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